To taste MOCOCU is to experience extraordinary chocolate – intense, exquisite, lingering, sensual.
MOCOCU organic, raw, vegan chocolate has a delicate, soft, silky texture. As it melts in the mouth, revealing delicious layers of flavour, each created with high purity, food-grade essential oils such as sweet orange, cardamom, rose, lime, peppermint, and geranium.
Alison hand makes her chocolates in small batches with ethically and sustainably sourced, raw, organic Peruvian Criollo cacao, with its exquisite, intense flavour and full aroma. The raw beans have been cold-ground and pressed to retain the highest amount of superfood qualities. The magic happens when Alison mixes all of the natural ingredients together with the loving energy of the spirit of Cacao.
Alison’s background as an artist is evident and presentation is immensely important to her. The squares, hearts and bars are individually wrapped in gold tissue paper and tied with a satin or organza bow. The opulent gold logo depicts the Mayan hieroglyphs syllables, ‘MO’ ‘CO’ and ‘CU’.
The chocolate gift box has been designed to be plastic free and MOCOCU is a ‘Plastic Free Champion’ brand. The boxes are beautifully crafted in London and are designed as a keep sake box for jewelry, love letters or memories.
Alison makes to order and offer a range of raw chocolate, squares, hearts and bark. For your bespoke order please contact firstname.lastname@example.org for a full product and price list.
MOCOCU can be found at regular artisan fairs in the south west of England. To find out about fairs go to the events page.